We have been catering functions for over 10 years. In this period we have built up a fantastic understanding of what each event requires to be successful. We know how important it is to have the food absolutely perfect. Not just in the terms of taste but more in the way we fit into your scene, the way treat your guests, the way we present ourselves, not just by the means of uniformed staff but more in the politeness and manners that are required to ensure your guests have a great experience. Regardless of all the certificates and memberships we are part of which are listed below, we consider the above to be our main focus and our main ethos.
All our hog roast catering is done by professional time served chefs who carry a minimum level 2 safe food certificate.
We are active members of NCASS (national catering association).We hold the required liability insurance & risk assessments required to operate.
We are registered with the local borough being rated with food hygiene 5*.
We take great satisfaction in seeing your delight at the food offered for your event . We really do go the extra mile to make sure your food is something special for you and your guests.